Wednesday, February 29, 2012

the chef idea was a little premature

 Less than 24 hours ago I published this post detailing my recent culinary successes

And then tonight I came home from work and started to cook some spaghetti and sauce for dinner.  At the last minute I decided that a lightly toasted roll and butter would go perfectly with the spaghetti, so I grabbed a roll and slid it in the toaster.  


And then this happened. 

 
So I think I'll stick with the paralegal thing.

9 comments:

Melissa Jo said...

no worries - i have done the same thing several times! learned never to walk away from toasting bread .. although it still tends to happen lol

Nicole - Craft My Soul said...

happens to the best of us! Press on :)

Janna Renee said...

Haha don't let that get you down! You know we all do that every now and then. I even make myself eat the burnt stuff as punishment. You better bet I am more careful the next time!

eah42 said...

that is one crispy roll! Hope your spaghetti tasted better than the roll ;)

Traci said...

I've done this so many times.....

Megan said...

Hahaha! This made me laugh! Sounds like me in the kitchen!

Carol {Everyday Delights} said...

haha! don't worry, we've all been there! Newest follower on your blog! :)

Crazy Shenanigans-JMO said...

I always blame the oven when things like that happen! lol

Baby Sister said...

Oh sad. :( I hate when that happens...